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peanut butter banana smoothie

Vanilla Peanut Butter Banana Smoothie without Yogurt

A creamy, easy, and delicious peanut butter banana smoothie made without yogurt and garnished with fresh cinnamon dipped bananas topped with crispy granola perfect for any time of day.
5 from 2 votes
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Prep Time 5 minutes
Total Time 5 minutes
COURSE Drinks
CUISINE American
SERVINGS 2

Equipment

blender for making smoothies

Ingredients
  

  • 1 whole Banana - Broken up into large chunks, plus a few slices for garnish.
  • 2 cups Milk - I used whole milk, any type of milk you prefer is fine
  • 4 tbsp Creamy peanut butter
  • 1 tsp Vanilla
  • 1 tsp Ground Cinnamon
  • 1 tbsp Honey - or more, simply sweeten to your taste
  • 1 1/2 cup Ice
  • Crunchy Granola for topping

Instructions
 

  • Combine all ingredients in the blender and blend until combined, frothy, and smooth.
  • Serve in your favorite glass and garnish with a banana banana slice and sprinkled granola on top.

Notes

makes about 2 16 oz servings
Be sure to use your favorite milk of choice
KEYWORD banana smoothie without yogurt, creamy banana smoothie, easy banana smoothie, healthy banana smoothie, no yogurt smoothie recipe, peanut butter banana smoothie, peanut butter smoothie, smoothie without yogurt
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