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–+ servings

Fresh Blackberry Syrup

Fresh homemade blackberry syrup to flavor lemonades, tea, and cocktails
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
COURSE Drinks
CUISINE American
SERVINGS 4

Equipment

Saucepan
Wooden Spoon
Strainer
Jar with lid or container with lid

Ingredients
  

  • 1/2 cup Water
  • 1/2 cup Sugar
  • ¼ cup Fresh Blackberries - or more if desired

Instructions
 

  •  Toss all ingredients into a saucepan and cook through until berries begin to soften.
  • Mash them into the liquid with the back of a wooden spoon and simmer, about 5 minutes.
  • Strain, chill and keep in a jar fitted with a tight lid. Consume within one week.
KEYWORD Fresh blackberry syrup, fresh fruit syrups, simple syrup recipe, berry infused syrupj, blackberry syrup
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